You love Turkey Bacon, and you want to know how to keep it for a long time? How long does Turkey Bacon last in the fridge and freezer? How should we store it to last longer? And how do you know it’s spoiled? All these questions will be answered in this post.
We know that Turkey Bacon is delicious and can be used in various dishes. For example, we can use it in salads, quesadillas, etc., because it is good with several garnishes.
However, if we want to ensure its taste and quality, we should pay attention to how we keep it and how long we do it. As its shelf life varies depending on how we store it, it is essential to know how long it is good to eat.
In this post, we’ll show you everything you need to know. Look!
How Long Does Turkey Bacon Last in the Fridge and Freezer?
If you’re a turkey bacon lover, then you’re in the right place! As its shelf life depends a lot on how we store it, we leave you here a table, in which you can see the life span of turkey bacon in various forms. Take note!
| Room Temperature | Fridge | Freezer | |
| Turkey Bacon (packed) | For up to 2 hours | 3-4 days | 7-10 days |
| Uncooked Turkey Bacon | For up to 2 hours | About seven days | 1-2 months |
| Cooked Turkey Bacon | For up to 2 hours | 3-4 days | For up to 4 months |
| Pre-Cooked Turkey Bacon | For up to 2 hours | For up to 5 days | 1-2 months |
| Raw Turkey Bacon | For up to 2 hours | 7-14 days | For up to 4 months |
When we talk about packaged turkey bacon, we should always consider the expiration date on the packaging. However, when we open the package, we should not store it for more than four days in the refrigerator or in the freezer for more than ten days.
If cooked, it can last up to 4 months in the freezer, but only 3 to 4 days in the fridge. If not cooked, you can store it for approximately seven days in the refrigerator and 1 to 2 months in the freezer. So, if you want to keep it any longer, choose to freeze this food.
However, note that if it stays longer in the freezer, it does not mean that it is spoiled. Instead, the issue is the quality of turkey bacon, which will begin to get lost over time.
How long does an open package of Turkey Bacon Last?
Packaged turkey bacon is very practical, and that’s why so many people choose to buy it this way. However, it is not the best option for its shelf life (it lasts only between 3 to 4 days in the fridge).
When the packaging is not yet open, its shelf life is still long. But as soon as we open the package, it doesn’t last that long.
For the same reason, if you know you’re not going to eat it for the next four days, it’s best to keep it in the freezer because it lasts up to 10 days.
In any case, we should never store it at room temperature. If you forgot the packaging outside the refrigerator, you should throw it away if it has been at room temperature for more than 2 hours.
How long does unopened Turkey Bacon last in the Fridge?
When we buy packed turkey bacon, we can store it in the fridge until the date it comes written on the packaging. However, it is normal to last another 7 to 14 days after expiration.
Whether the package is open or not, we do not recommend that it be at room temperature for more than 1 or 2 hours.
How long does Pre-cooked Turkey Bacon last?
If you have pre-cooked turkey bacon and want to store it longer, maintaining the taste and quality, you should keep it in the fridge. It stays suitable for up to 5 days in the refrigerator. From this period, the quality and taste are lost.
How long does Cooked Turkey Bacon last?
Cooked turkey bacon does not last as long as raw bacon. So, if you’ve cooked the bacon and want to keep it, it only lasts 3 to 4 days in the fridge. However, if you choose to freeze it, it can last for up to 4 months (although it is ideal to consume it within two months).
If you stored your bacon in the fridge, just put it in the microwave for 15-30 seconds to make it delicious. It would be best not to reheat the bacon over direct heat because it will dry the meat, and bacon will have an unpleasant texture.
How long does Cooked Turkey Bacon last at Room Temperature?
We don’t recommend that you leave this foodstuff at room temperature for more than 2 hours, even if it’s cooked. It is only justifiable to leave the turkey bacon on the counter right after it is cooked, allowing it to cool down before going to the fridge or freezer.
When it is more than 2 hours at room temperature, we see rapid growth of bacteria and, consequently, it will begin to get spoiled and unfit for consumption.
How long does Raw Turkey Bacon last in the Fridge?
If you bought a pack of raw turkey bacon, you could safely store it for 7 to 14 days in the fridge. However, you must make sure it’s good to eat before eating it. Check that the color and smell remain the same (do not eat it if the color is brown or grey or if the smell has changed).
Also, pay attention to the texture of the bacon. If you realize the texture has changed, the best decision is not to eat it.
How to Store Turkey Bacon long term in the Fridge?
To store your turkey bacon properly, you must consider how it is packed (or if it is not packed), as well as the contents of the package. Also, it is not enough to put the packaging in the refrigerator (if you just put it in the fridge, its expiration date expires faster).
So, if you want to store it in the fridge, wrap the bacon in foil or cling wrap. Cover all the bacon entirely if you use the cling wrap (ideally, take two turns). Then put them in airtight containers or freezer bags and place them in the fridge.
If you’ve finished cooking the bacon, first let it cool down before you put it in the fridge.
How to Freeze and Thaw Turkey Bacon?
No doubt, if you have enough turkey bacon and you know you won’t eat it in the next few days, the best option is to freeze it. The advantage is that it continues with quality, even after thawed (1-4 months, depending on whether it is cooked or not).
To freeze the bacon, wrap it in foil or cling wrap. If you’re not going to use it all at once, divide it into portions before freezing them. You can also use freezer bags to keep the bacon.
To thaw the bacon, take it out of the freezer and put it in the fridge (the thawing process won’t last more than 24 hours).
Never leave the bacon at room temperature because, in this way, the bacteria will proliferate and end up deteriorating the bacon.
How do you know when Turkey Bacon goes Bad?
Knowing if food is good or spoiled is essential to ensure that we always eat quality food in good condition. In addition to having a terrible taste, bad food can make us sick. So, we always must ensure the food is good before we eat it.
As for turkey bacon, it’s not hard to tell if it’s spoiled or not. But, first, you’ll have to evaluate the appearance, smell, and texture. As soon as you realize that one of these elements is different, you’d better take some precautions.
As a rule, fresh bacon has a pink tone with some white and yellow stripes. When the bacon has a more brownish or grayish tone, you should discard it. It is also a sign that it’s getting spoiled when there are some spots or green or blue spots.
Fresh bacon smells like raw meat. So, one of the first signs of going bad is when it smells sour and unpleasant.
Its texture is soft and moist (slightly). When it gets spoiled, the bacon starts to get sticky and viscous. Whenever you feel this strange texture, throw away the bacon turkey right away.
Tips for keeping Turkey Bacon longer
If you want to keep the turkey bacon any longer, you should follow some of our tips. If you follow all our steps, you’ll be able to save your bacon in good quality any longer. Look!
- Leave the bacon in the original closed packaging until it’s time to use
- Never leave the bacon at room temperature
- If you do not use the whole package, wrap the bacon in foil or cling wrap, put it in an airtight tank, and store it in the refrigerator.
- Never freeze the bacon without first checking that it is in good condition
- Turkey bacon shelf life varies, but never leave it for more than two weeks in the fridge
How long does Turkey Bacon last
Materials
How do you know when Turkey Bacon goes Bad?
- When it smells bad
- When turkey bacon tastes bad
- When it has a brownish or grayish tint
- Sticky and viscous
Instructions
Tips for keeping Turkey Bacon longer
- Leave the bacon in the original closed packaging until it’s time to use
- Never leave the bacon at room temperature
- If you do not use the whole package, wrap the bacon in foil or cling wrap, put it in an airtight tank, and store it in the refrigerator.
- Never freeze the bacon without first checking that it is in good condition
- Turkey bacon shelf life varies, but never leave it for more than two weeks in the fridge
Conclusion:
Turkey bacon is excellent food and looks good on many dishes, from salads to pasta burgers, among many others. But to always get a delicious taste, bacon must be in good condition.
Keeping the bacon in the right way and not getting past its shelf life is the secret to always having that fresh bacon flavor in your food. In this article, you learned the duration of turkey bacon in the fridge and freezer and how to store the bacon properly.
If you follow all the tips we’ve given you, your bacon will always be delicious. We hope you enjoyed our post: “How long does Turkey Bacon last in the fridge?” and we are waiting for you in our next posts.
FAQ’s
We can’t say it’s a healthy food, but we can’t say it’s harmful to your health either. Because it’s turkey, it doesn’t have as much fat as pork bacon. However, it contains sugar. Therefore, we should consume this bacon in moderation. The uncured bacon is the healthiest of all.
If you eat spoiled turkey bacon, you can get food poisoning like any other food. In this case, you’re more likely to have to go to the hospital to treat it.
The viscosity in turkey bacon is one of the indicators that it is spoiled. When it has this texture, it has been stored for a long time and has developed bacteria that can be harmful to our health. So, you might be sick. If you feel nauseous, have difficulty digesting, or if you experience other symptoms of malaise, go to a hospital.
Turkey bacon is too fast to cook. Just heat the bacon in a frying pan for 7 to 10 minutes. It would help if you cooked over medium heat, and you must turn the bacon regularly.
It is suitable for 7 to 14 days in the fridge if it is raw turkey bacon. However, it lasts only 3 to 4 days in the refrigerator if cooked. So check the table we passed you right at the beginning of the post and follow our guidelines.
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Welcome to my food site, RecipesAndPanty.com. I am a man who enjoys creating recipes and researching everything about food. This blog is dedicated to my grandmother because she gave me a taste for cooking.